Saturday, June 18, 2011

Strawberry, Banana, Mango & Avocado Smoothie

Wait, what? Avocado? Yes! Avocados are an excellent source of healthy monounsaturated fat, contain 13 different essential vitamins your body needs, are high in folate, which is great for babies and pregnant mamas, contain potassium, which our body needs to function normally, contain Lutein to keep our eyes healthy, and provide a moderate amount of Magnesium, which helps our bones absorb calcium and is important for our heart muscle. They are also believed to be an aphrodisiac. Need I say more?


Have you added avocados to your grocery list yet? Even better, you don't have to buy organic avocados. In fact, they've made the "clean 15" list of produce that is safe to eat in non-organic form. Conventional produce with a thick outer skin you peel is generally okay to consume without concern. Although my man isn't much of an avocado fan, he will usually choke them down for me. Lucky for him, you can't taste even a hint of avocado in this smoothie. All the benefits with no avocado taste. By the way, did you know avocados are a fruit?

Lately we've been into smoothies for breakfast, lunch, snack, dinner or dessert. They're so versatile, sweet and perfect for summer. Despite the fact that summer hasn't quite hit Seattle yet, our "eco-friendly" apartment traps heat like no other and we generally spend our evenings baking in front of the fan. So smoothies are a great option for us.


We purchase most of our frozen smoothie fixings at Trader Joes and try to keep our freezer stocked with different types of fruit and berries, so as not to limit our culinary creativity! I do admit though that we don't always purchase the organic variety of berries to save on our food budget. I tend to splurge more than my husband does. You can even freeze your avocados and store them in a freezer bag.

Another trick I've figured out is always adding a few chunks of frozen banana, no matter what flavor you're trying to achieve. The banana just adds a hint of creaminess and somewhat acts as a dairy replacer.

More on our Vitamix later, but for now all I can say is, BEST. WEDDING. GIFT. EVER. (Thanks Uncle Bill and Aunt Cathi!)

Strawberry, Banana, Mango and Avocado Smoothie
Servings: 1
2 chunks frozen banana
1/4 c frozen mango chunks
1/2 c frozen strawberries
1/6–1/4 of an avocado
1/2 c Strawberry Kefir
~1/2 c of your favorite milk (conventional, soy, almond, rice, etc.)

Add all ingredients into your blender and blend on high until smooth. You may need to add more milk depending on how thick you like your smoothies.

Check our our cute new straws from IKEA ($1.99)!


Posts you might have missed:
•  Reduced Guilt Frozen Banana Bites
•  Getting Ready: From her perspective


Resources:
Hand Grown in California
The Dirty Dozen and Clean 15 of Produce

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